Our signature 450g mini sourdough boules are naturally leavened for over 18 hours to produce an irresistible tangy bread with beautifully crisp crust on the outside, soft and airy crumb on the inside.
Featuring hand harvested, slow dried rosemary and sage right from our urban garden to give it a delicious yet subtle flavor profile and aroma.
Ingredients: Flour, Warter, Salt, Sugar, EVOO, Sourdough Leven, Rosemary and Sage
